Dialogue Technique For Waitress Training
Download Dialogue Technique For Waitress Training PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get Dialogue Technique For Waitress Training book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages.
ARS 52
Author: United States. Agricultural Research Service
language: en
Publisher:
Release Date: 1969
Employee Management Standards
Abstract: Employee management principles and practical applications of the psychology of human relations to work situations are described and discussed for foodservice managers. Topics include the development of leadership qualities and capabilities; human relations practices; communication skills development and practice; productivity enhancement; employee selection, hiring, training, and supervising; employee motivation techniques; and mechanisms for avoiding legal problems and losses. Job descriptions for the various foodservice positions and a listing of relevant trade journals and book publishers are appended. (wz).