Modern Cooking

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A Guide to Modern Cooking

Author: Pol Martin

language: en

Publisher: Brimar

Release Date: 1989

Lippincott's Monthly Magazine

Author:

language: en

Publisher:

Release Date: 1891

The Student's Journal

Author:

language: en

Publisher:

Release Date: 1897

Polish’d: Modern Vegetarian Cooking from Global Poland

by Michał Korkosz

4.39 of 111

The Paleo Kitchen: Finding Primal Joy in Modern Cooking

4.14 of 870

The New Food of Life: A Book of Ancient Persian and Modern Iranian Cooking and Ceremonies

by Najmieh Batmanglij

4.51 of 473

My Bombay Kitchen: Traditional and Modern Parsi Home Cooking

by Niloufer King

4.26 of 108

Down Home Cooking (Modern Mail Order Brides #15)

by Olivia Gaines

4.61 of 279

Basics: The Foundations of Modern Cooking

by Filip Verheyden

4.14 of 72

15-Minute Vegan: Fast, Modern Vegan Cooking

3.93 of 225

Modern Jewish Cooking

4.17 of 193

My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours, English

by Diane Kochilas

4.04 of 129

Eat, Habibi, Eat!: Fresh Recipes for Modern Egyptian Cooking

by Shahir Massoud

3.86 of 76