Puree

Top 100 Baby Purees

This essential collection of best-ever purees by British TV personality and children’s nutrition expert Annabel Karmel features 100 quick and easy recipes that will make for a healthy and happy baby—all the recipes are suitable for babies aged six months and above, and are so tasty you will want to eat them yourself! Babies grow more rapidly in their first year than at any other time in their lives, so how you feed your newborn will be one of the most important decisions you make for your new baby. Making your own baby food is not only more economical than buying commercial brands, it also assures that your child consumes only the freshest, top-quality ingredients. British television personality and children's nutrition expert Annabel Karmel's essential collection of best-ever purees grants new parents their wish: one hundred quick and easy recipes that will make for a healthy and happy baby. From first tastes and weaning, right through to meals for older babies, all the recipes are suitable for children aged six months and older. And with all these fruit and vegetable favorites, and innovative fish, meat, and chicken purees, the dishes are so tasty you will want to eat them yourself! In addition to easy and delicious recipes, Top 100 Baby Purees also includes information on: -Weaning your baby and transitioning to solid foods -Food allergies -Time-saving food preparation tips -Freezing and reheating your homemade baby food -Tricks on finding the hidden nutrition in everyday foods Featuring a preface by Dr. Michel Cohen, New York pediatrician and author of The New Basics: A-to-Z Baby & Child Care for the Modern Parent

Safe to Swallow

You can use puree in foods for adults and kids both. You can use certain purees for infants as well. Types of Purees: Usually, puree is of two types; vegetable puree and fruit puree. You can use vegetable puree in soups as a base, by thinning it with water or stock. You can also use vegetable purees as side dishes in your menu. One of the most commonly used vegetable purees is tomato puree. You can use it in various sauces and soups. To prepare tomato puree, first slightly cook tomatoes, remove seeds, and then strain the pulp. On the other hand, you can use fruit purees in sauces, mousses, souffl�s, and many other things. You can also prepare purees from chicken liver, shrimps, and salmon. Homemade Food Purees: Preparing puree at home is not only fun, but it is also easy to prepare. You will be surprised to know that how quick you can prepare the homemade puree. You just need to cook the food, let it cool, blend it for a few seconds or give pulse in a food processor. You can also mash it with a fork and sieve it. In this recipe book, you will find 30 easy to make food purees. You can use this purees in various recipes for babies, soups, smoothies, and so on.

Eggs and how to Use Them