Indian Made

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A Classified and Descriptive Catalogue of the Indian Department

Author: John Forbes Watson

language: en

Publisher:

Release Date: 1873

The Japan Daily Mail

Author:

language: en

Publisher:

Release Date: 1893

Official catalogue

Author: Colonial and Indian exhibition

language: en

Publisher:

Release Date: 1886

Indian Instant Pot® Cookbook: Traditional Indian Dishes Made Easy and Fast

by Urvashi Pitre

4.29 of 1,337

Indian Food Made Easy

4.05 of 261

Indian Instant Pot Cookbook: 300 Traditional Indian Recipes Made Easy (Tastes of the East Series)

3.78 of 41

Anjum's New Indian Recipes from Indian Food Made Easy

4.02 of 146

A Taste of India: Indian Cooking Made Easy with Authentic Indian Food Recipes (Best Recipes from Around the World Book 4)

by Sarah Spencer

3.84 of 19

Indian Instant Pot: Traditional Indian Dishes Made Easy & Fast

by Urvashi Pitre

4.33 of 3

Indian Made Easy

by Amandip Uppal

3.69 of 16

Indian Slow Cooker Recipes: 50 Indian Food Recipes, Finally Indian Food Made Easy

by Maria Matthews

4.00 of 6

The 100 Best Curries for Your Instant Pot: The Most Delicious, Authentic Indian Recipes Made Easy

4.40 of 5

Indian Instant Pot Cookbook: Healthy and Delicious Traditional Indian Dishes Made Easy and Quick with Instant Pot Electric Pressure Cooker

by Lalita Gupta

4.00 of 2